People watching at the airport is an interesting thing. I get there early because I'm a nervous nelly and want everything to go smoothly so, of course, I have nothing to do for two hours but wait.
Parking myself in one of the starched seats is critical. I want to sit by myself. If there's several seats alone I'm drawn there, but that's risky. I try to find a couple empty seats between a few people where I can leave an empty seat between us. Bonus if I can find a person who already has their earphones and is engrossed in their tablet or phone. The universal I'm-not-here-to-chat sign. My people. We can ignore each other in peace even as we side-eye to see what has the other so engrossed on their tablet.
Then it's all about propping my feet up on my carry-on and watching people.
There's the mom on the layover with two kids. Her hair's in a messy bun, she has no make-up, and her eyes wander the area as she stands guard over her chicks who are sitting, playing video games and eating the bags of chips she has just gotten for them.
There's the entire family, mom, dad, a couple of kids and baby. They are a controlled unit unto themselves, the parents tag-teaming duties.
There's the business folks, computers out. There's the guys and gals, loose shorts, sandels, sloppy buns, tats, frayed backpacks, who look ready to step off into the wilderness. There's the young women dressed for success or the runway. Maybe on their way to a wedding?
There's the sweet old religious lady who looks like the typical grandma. She's even wearing a gingham dress. She's zeroed in on a younger woman whose expression I'm trying to gauge as grandma is sharing her religion. Does she want to hear this or is she held hostage by politeness? And being the awful person I am, I don't save the young woman. Instead I worry that I'm going to be stuck next to grandma on the plane. Will earplugs be enough to fend off a two hour sermon from someone who genuinely feels it's her duty to save all she can?
I'd rather sit by the dog-mama. Because yes, dog-mama has just sat down beside me with her little dog in a baby wrap against her chest. The dog is well behaved, hasn't made a peep. On second thought, no, I'm hoping I'm not next to them either. I say that, hoping I haven't just offended all dog lovers here. Not my intent and no animals were harmed in the writing of this post. But the truth is, I've had a deep seated fear of dogs since I was a young kid. It's never gone away. Sorry. I'm sure I could handle sitting beside a well-behaved dog for two hours, but the relief was real when I didn't have to.
Yep, as boring as the airport is, it's also fairly entertaining. I make two trips to the bathroom because I want that bladder as close to empty as I can get even though I could guzzled down a bottled lemonade. Who wants to make the I-didn't-go-while-I-had-the-chance walk to the back of the plane with everybody glancing up to see who is moving past them? I hate people looking at me, but it's more ick when they know where I'm going--literally going. Taking care of my business is nobody else's business, especially a plane full of people I don't know. No thank you.
I'll pull my big girl panties up, or down as the case may be, if I have to, but I'd rather not, so bathroom visits while waiting is key for me.
Then the boarding begins. We are a patient society, yet I can still feel the eagerness of getting on the plane even though that means we'll just be sitting in the same seat longer. Truth is, we all want to make sure our carry-ons get to be close to us. Turns out mine isn't close to me at all, but I stuck a big patriotic scarf on it that I can see once the overhead bins are opened. I feel better about that, even though if I saw it being grabbed, I'm not exactly going to hurdle over twenty seats to bypass everyone in the aisle waiting to get out.
As it turns out, I'm in the last seat, last aisle in the back. How did that happen? I checked-in a day early online. It's a window seat except there aren't windows in this aisle. Upside, I'm sitting by the two fashionistas who don't talk to me at all. Score! And the plane has movie choices. I have my earplugs and get to spend the entire flight watching Pitch Perfect 3 and the first half of Black Panther. Just perfect.
Authors in Bloom
7th Annual Authors in Bloom Blog Hop
Monday April 18th — Wednesday April 27th 2018
10 Days of Giveaways, Gardening Tips, Recipes and More!
My awesome boss visited Ireland over the summer and brought me back this cute little recipe book. Did I tell you my boss is all kinds of awesomeness?
Inside I found this cute potato pancake recipe I thought I'd share today called Boxty
250 g/9 oz raw potatoes peeled
250 g/9 oz mashed potatoes
250g/9 oz plain flour
good pinch bicarbonate of soda
pinch of salt
225 ml/8 fl oz buttermilk plus extra if needed
butter, for frying
Grate the potatoes into a colander lined with kitchen paper.
Press another paper on top and squeeze out as much liquid as possible.
Mix in mashed potatoes.
Add flour, soda, and salt. Mix in enough buttermilk to make a soft batter.
Melt butter in frying pan. Drop in large spoonfuls of batter and cook each side for about 3 minutes until golden brown.
Serve like a crepe with stuffing of your choice.
Inside I found this cute potato pancake recipe I thought I'd share today called Boxty

250 g/9 oz mashed potatoes
250g/9 oz plain flour
good pinch bicarbonate of soda
pinch of salt
225 ml/8 fl oz buttermilk plus extra if needed
butter, for frying
Grate the potatoes into a colander lined with kitchen paper.
Press another paper on top and squeeze out as much liquid as possible.
Mix in mashed potatoes.
Add flour, soda, and salt. Mix in enough buttermilk to make a soft batter.
Melt butter in frying pan. Drop in large spoonfuls of batter and cook each side for about 3 minutes until golden brown.
Serve like a crepe with stuffing of your choice.
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Highland Chieftain |
As it happens, my Highland Sorcery series came to a conclusion with the final book that came out last month. I am going to miss writing about this time traveling magical family. Okay, an Irish recipe doesn't have much to do with Highlanders, but I didn't have a a recipe book from Scotland yet.
Anyway, look for the complete Highland Sorcery series at these retailers
Anyway, look for the complete Highland Sorcery series at these retailers
My personal giveaway for 3 peeps will be a book of your choice in that series.
Speaking of Weddings
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Peyton and Kyle June 16, 2017 |
I am thrilled with my new daughter-in-law. She's sweet and easy-going, has an inner strength and beauty that will serve her well throughout life. The Ginger boy did well.
I have to tell you a little story. For us Mormons, having your son serve a mission for two years is a big deal. Four years back, Kyle was ready and prepared to go, then one dumb thing kept him from going for a year. It really was a ridiculous circumstance and I kept wondering why this had happened. What's the point? He was ready. He was a great kid and was ready to serve. But instead, he stuck around home and got his first year of college in. Not a bad thing either. And the gut feeling I kept getting when I asked why, was that he was going to meet the girl he was going to marry on his mission. If he went when he was supposed to (my timeline, not God's), he would have been sent to a different area and missed the time when Peyton was there altogether.
Fast forward two years at the completion of his mission in South Dakota and he tells me he's met a girl who served in the same place that he'd like to date when she gets home in another month, this momma knew she was the one.
Sixth Annual Authors in Bloom
Authors in Bloom is one of my favorite blog tours. And this year we have a Facebook Party going on as well.
Gardening is on my mind lately. In fact, I'm about to go in the back yard and work after I post this. You see my ginger son got down on one knee in a proposal of marriage to a sweet gal.
They are doing a tour of sorts of their own. He's working and going to school in Idaho. She's working in Tennessee where he'll be heading to pick her up and then they are off to visit her family in Pennsylvania, then flying out here to Texas before the wedding takes place in Utah.
And my son told me recently, very recently, "Oh Mom, we're having an open house in Texas."
"You're what?" Yes, I have a month to get my yard in shape. Yes, the yard I have pretty much ignored this past year as I've taken on new challenges with work that leaves me zero free time and less energy. Yes, that yard.
And my lawn mower won't start. Off to get new spark plugs.
Fortunately, I also have a 16 year old who is very eager to earn money by tackling the harder jobs so he can go back into his batcave and order more part upgrades for his super computer that he built. I only hope that he uses his genius powers for good.
My gardening tip is pretty simple. Know your property.
- Walk around and notice what areas of your yard get the most sun and which are shaded. That will help you know where to best plant which kind of plants.
- You can also have a simple soil test done at your local garden center to see if your soil is well-balanced in nutrients and pH. Mine is not, so that's another thing on my to-do quickly list.
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Authors in Bloom Blog Hop
I love to participate in these blog hops, because even though I'm a writer, I'm also a reader and get to learn about new books I haven't heard about before. I also get to know some of you readers better too. Win/Win
The giveaway for visiting my blog is two lucky commenters will get their choice of any one of my ebooks. Just say which one you'd want in the comments.
Snippets of each can be found on the Kindle Preview page of this blog.
Don't feel like commenting? You can also enter by simply Liking my Facebook Author page at
https://www.facebook.com/clover.autrey
My recipe comes from the cafeteria at Cook Childrens Medical Center in Fort Worth. The Crazy Reid. Have no idea where the name comes from. It was my favorite dish they had on their menu so I started making it at home.
The Crazy Reid
Boil some penne pasta or rice and set aside.
In a fry pan add garlic salt to a few Tablespoons of butter and heat.
Add cubed or sliced chicken pieces and cook. (I like to precook my chicken, but you don't have to).
When it's done, lower the heat and add fresh tomatoes, cut up
And a few handfuls of fresh spinach on top and cover with a lid or another fry pan upside down to let the tomatoes and spinach steam a bit.
Meanwhile heat up either Mariano or Alfredo sauce. (I get mine from a jar, but you can make it from scratch if you prefer. I prefer the Alfredo.)
Pour the chicken/spinach mixture and the sauce over the top of the penne or rice and top it all off with fresh Parmesan cheese. It's delicious. I have leftovers from when I took this picture last night. My mouth is watering so think I'll go get me some. Bon appetit.
The Crazy Reid
Boil some penne pasta or rice and set aside.
In a fry pan add garlic salt to a few Tablespoons of butter and heat.
Add cubed or sliced chicken pieces and cook. (I like to precook my chicken, but you don't have to).
When it's done, lower the heat and add fresh tomatoes, cut up
And a few handfuls of fresh spinach on top and cover with a lid or another fry pan upside down to let the tomatoes and spinach steam a bit.
Meanwhile heat up either Mariano or Alfredo sauce. (I get mine from a jar, but you can make it from scratch if you prefer. I prefer the Alfredo.)
Pour the chicken/spinach mixture and the sauce over the top of the penne or rice and top it all off with fresh Parmesan cheese. It's delicious. I have leftovers from when I took this picture last night. My mouth is watering so think I'll go get me some. Bon appetit.
Please remember to leave a comment. Good luck and have fun hopping around this week!
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